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Food

Six By Nico Will Bring A Taste Of New York To Manchester

By Laura O'Neill September 20, 2019

Dreaming of bright lights, Broadway, and doughnuts? This is the menu for you!

From street food trucks to late-night hot dog stands, family-run pizzerias and fine-dining food experiences, it goes without saying that New York food scene is one of the best in the world.

New York City is a culinary destination with a sense of discovery built into its flavour. Manhattan alone holds a plethora of ever-changing, mouth-watering food alternatives that offer new twists on old favourites. From Bagels to pizzas, cronuts to cupcakes; there’s no better way to learn about the city’s multi-cultural heritage than through your tastebuds.

But if you can’t afford a trip to the Big Apple, Six By Nico has the next best thing. From October 1 –  November 10 the restaurant is bringing a taste of the city to Manchester, from the modern eating of Downtown to the food truck mayhem of Midtown.

The restaurant, which is the brainchild of Scottish-Italian chef Nico Simeone, is based on the former Roc & Rye site in Manchester’s Spring Gardens. And is home to a series of carefully curated and constantly evolving menu concepts that change every six weeks.

Photo: The Big Apple

The New York City six-course tasting menu will include:

BEEF BURGER DOUGHNUTS – Tomato ketchup / Swiss cheese / American Mustard.

EGGS BENEDICT – Smoked Ham Hough Terrine / Brown Butter Hollandaise / Quail Egg.

THE NY FALL – Partridge Roulade / Mushroom Duxelle / Parsley Emulsion / Truffle.

CLAM & COD CHOWDER – Barbecue Leeks / Lemon Gel / Roasted Corn.

FLATIRON BUILDING – Smoked Flat Iron Steak / Jerusalem Artichoke / Lovage Emulsion / Brisket Croquette.

THE BIG APPLE – New York Cheesecake / Apple Compote / Roasted Hazelnuts.

Photo: Chef Nico
Chef Nico Simeone said:
 
“Encapsulating various elements of the city’s enchanting charm, from its glistening skylines to the decadence of Broadway, our upcoming menu aims to transport guest’s taste buds to the city that never sleeps.
“Our team have created a tasting menu that will see our guests eat their way through the bustling city of dreams, one bite at a time.”
 

The menu is priced at £29 per person with the option to enjoy an expertly selected wine and specialist drinks pairing for an additional £26 at each restaurant. As ever, there is a vegetarian alternative available for every course, as well as ‘New York’ inspired snack sides. 

To make a reservation click here.


Also published on Medium.