Indulge in a fancy feast to celebrate the start of the festive period.
The award-winning Single Malt, The Glenlivet, has partnered with a true original, Simon Wood, to bring ‘An Original Feast’ to Manchester.
On December 3 and 5, The Loft, Manchester’s go-to venue for extraordinary experiences, will host a special tasting event in its glorious Quay Street venue.
Curated by the MasterChef winner, Simon Wood, the five-course tasting menu will see each dish, including Wood’s famous Citrus Tutti-Frutti, paired with a different expression from The Glenlivet’s selection of malt whiskies. While brand ambassadors Phil Huckle (December 3) and Kirsty Thomson (December 5) will be on hand to take guests through the brand portfolio.
The Glenlivet is Speyside’s Original Single Malt and aims to challenge convention and embrace original thinking. Simon Wood, a Michelin-star recommended chef, has built a career on breaking tradition, and his Original Feast will look to provide new perspectives on taste and experience.
Pollen Sour Dough, Salted Butter Crab Quiche paired with The Glenlivet 12
82° Pork | Sage | Apple
Slow Cooked Belly Pork, Sage and Onion Puree, Apple Gel, Crackling paired with The Glenlivet 15.
Jerusalem Artichoke | Celeriac | Apple | Linseed
Artichoke “Risotto” Celeriac, Compressed Apple and Golden Linseed Crackers Paired with The Glenlivet.
Nadurra American CaskMonkfish | Oxtail | Chervil | Samphire
Beaujolais Braised oxtail, Pickled Yellow Chanterelle, Monkfish, Salty Samphire paired with The Glenlivet Captains Reserve.
All the citrus Fruits, lemon Lime Passion fruit, Vanilla and Grapefruit paired with The Glenlivet 18.
Also published on Medium.